Braised Short Rib

Braised Short Rib Fall-apart tender short rib braised low and slow in a velvety red wine jus that's been reduced to concentrated richness and depth. Nestled on a bed of silky creamy polenta and topped with charred carrots that add a subtle bittersweet contrast, this is comfort elevated to an art form. A showstopper that demands to be savored with every luxurious bite.