Cedar-Smoked Salmon Our cedar-smoked salmon arrives at your table with a delicate kiss of smoke and a buttery citrus beurre blanc that cuts through the richness with bright, zesty notes. Accompanied by creamy roasted fingerling potatoes and a refreshing dill salad, each bite layers tender fish with earthy sweetness and herbaceous freshness. A sophisticated dish that showcases the natural elegance of perfectly prepared Pacific salmon.